Weight loss and Management

Greatest Steak Seasoning – Match Foodie Finds

This all-purpose steak seasoning is really that — all-purpose! It’s savory with a touch of candy and can be utilized on just about any minimize of steak.

I’m not going to lie, McCormick’s Montreal Steak Seasoning is certainly one of my all-time favorites (#notsponsored) — and even for seasoning issues apart from steak. It simply does its job each time. So, we determined we wanted to make our personal do-it-yourself steak seasoning that additionally “did its job every time” however with a barely completely different taste profile and fewer components.

That is really one of the best steak seasoning. It’s garlickly, savory, and barely candy all on the identical time. We used kosher salt, as a substitute of desk salt as a result of it clings to the meat higher (realized this from America’s Take a look at Kitchen!). We’ve examined this steak dry rub on just about all cuts of steak and my favorites up to now are our forged iron steak and skirt steak.

What you want for this steak seasoning recipe

This steak seasoning is so extremely tasty! It brings collectively the next easy spices for final taste perfection:

  • Garlic powder
  • Crimson pepper flakes
  • Brown sugar
  • Freshly cracked black pepper
  • Kosher salt
Steak seasoning ingredients in bowls.

How a lot steak seasoning do you want for 1.5 lbs. of meat?

All of it is determined by how seasoned you need your steak, however we use anyplace from 1/4 cup to 1/3 cup of steak seasoning for a 1.5 lb. steak.

Easy methods to Season Steak

  1. First, pat the steak dry with a paper towel.
  2. Then sprinkle the steak seasoning on prime of the steak and use your arms to therapeutic massage it into the meat. Do that on all sides of the steak for optimum taste.
  3. Let your steak relaxation for round half-hour with the seasoning on it earlier than cooking. It will end in tremendous flavorful and tender steak 😀

Easy methods to Prepare dinner Seasoned Steak

You may actually use any cooking technique you would like with seasoned steak! Try some Match Foodie tutorials on other ways to cook dinner steak:

Steak seasoning on a spoon.


  • Make it Spicier: In case you want a spicier steak seasoning combine, add extra crimson pepper flakes. In case you prefer it hot-hot, add a little bit of cayenne pepper to the combo.
  • Improve the Sweetness: add a pinch of nutmeg or cinnamon into this seasoning to actually deliver out the brown sugar.
Steak seasoning on raw steak.

Cast iron steak in a pan.

attempt it!

Solid Iron Steak

You’ll love this steak seasoning on our forged iron steak. It’s juicy, flavorful, and completely seasoned!

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Why make a big batch of this steak seasoning?

What’s nice about this recipe is that it yields 1/3 cups of steak seasoning, which is sufficient for two thick steaks, nevertheless it’s tremendous straightforward to double triple, or quadruple the seasoning as you’re making it to retailer for later.

Storage: Merely make a big batch utilizing the components beneath, after which retailer in an hermetic container in your spice cabinet for as much as 3 months.


Retailer additional steak seasoning in an hermetic container within the your spice cabinet for as much as 3 months.

spice jars.


Spice Jars

Manage your do-it-yourself spices with this empty glass spice jar set!

Purchase Now!

Steak seasoning in a jar.

If in case you have leftover steak seasoning, attempt utilizing it on grilled hen, glazed carrots (belief me), or in our hen and rice (belief me once more, this one is phenomenal).


  • Add all the components for the steak seasoning right into a jar or small bowl and blend.

    Steak seasoning on a plate.
  • Season each side of the steaks with 1 tablespoon of steak seasoning. Therapeutic massage the seasoning into the steaks and make sure they’re utterly coated. Let the steaks sit at room temperature for half-hour – 1 hour.

    A glass jar with seeds and a wooden spoon.

Ideas & Notes

  • This recipe yields roughly 1/3 cup of steak seasoning, which is sufficient seasoning for 1.5 lbs. of steak.

Vitamin info

Energy: 22kcal Carbohydrates: 5g Protein: 1g Fats: 0.2g Fiber: 1g Sugar: 2g

Images: photographs taken on this put up are by Ashley McGlaughlin from The Edible Perspective.

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